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Student at the Pastry Corner

 

Pastry Corner

The Pastry Corner is a student-run bakery for the Baking and Pastry Arts program at Edmonds College. Students produce a wide range of scratch-made breads, cakes, cookies, tarts, and chocolates.

Location

Brier Hall, Room 105

Hours

Tuesday-Thursday, 10:30 a.m.-1:30 p.m.

Pastry Corner Menu

Come find us inside the College Café in Brier 105.

Wednesday, December 4, 2024

It's our last day of sales for fall quarter and we are celebrating by having a BOGO on all cookies market with*!

We are also celebrating our graduating baking student, Isaac! Stop by and see his signature menu as well as his display wedding cake and edible sugar amenity plate! Did I mention there will be samples?

That's not all! We will be having our annual sale of holiday panettone, boxed chocolates and beautiful cookies! (These items will also be for sale at the Holiday Buffet in Woodway 202).

Pastry Corner Menu:

  • Chocolate chip cookie*  
  • Double chocolate chip cookie*  
  • GF chocolate chip cookie*  
  • Molasses cookie*  
  • Vegan chocolate chip cookie*  
  • Chocolate ginger cookie*  
  • Coconut mounds*  
  • Peanut butter cookie*  
  • Snickerdoodle cookie*  
  • Chocolate chip bar cookie
  • Bagged cranberry orange cookies
  • GF fudge brownie bites
  • Peppermint blondie
  • Assorted quick breads (SALE! $8 each)
    • Cranberry orange bread
    • Chocolate zucchini bread
    • Zucchini pecan bread
  • Lemon meringue tart (8”)
  • Cheese straws
  • Spicy sausage puff pastries
  • Mushroom gruyere quiche (individual + 6-inch)
  • Garlic croutons
  • Cranberry orange scones
  • Subject to change

Thank you for your support!

Contact Us

425.640.1455

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